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Soup that boasts a rich and delicate taste that uses a large amount of domestic whole Chicken. colorful seasonal toppings and taste changes depending on the ingredients
This is a dish featuring Hamaguri clam and oyster double layer broth. The best balance with Hiroshima oysters
First please enjoy the triple soup, which features a mixture of our special chicken broth in addition to shellfish soup consistenting
〜Rice〜
・Butter rice with barbecued chicken~truffle soy sauce~
480yen
・Rice with broiled HOKKAIDO ~japanese sauce~
580yen
・Seasonal rice
380yen
・Rice
200yen
〜Topping〜
・Special topping
300yen
・Flavor egg
200yen
・Green onion
150yen
・Smorked quail egg 【3piece】 150yen
・Barbecue chicken
380yen
・Barbecue pork
480 yen
〜Chicken broth Soba〜
Please first enjoy the dish as it is and then try adding Japanese ginger,organic brown rice vinegar, and black seven spice blend little by little to change the taste. please feel free to
add fried onions at your preferred timing.
〜Hamaguri clum and oyster Soba〜
This is a dish featuring Hamaguri clam and oyster double layer broth. Please first enjoy the dish as it is, not icing the flavor change from oyster broth to
Hamaguri clam broth and thentry adding Japanese ginger and citrus fruits peel to change the taste.
〜Chickenbroth shellfish and fishflake dipping Soba〜
First please enjoy the triple soup, which features a mixture of our special chicken broth in addition to shellfish soup consistenting of boiled Hamaguri
clam and kelp with bonito and mackerel flakes . Later you can add onion oil to change the taste and aroma.
A truffle from ITALY. the most prized mushroom in the world . It's fragrance is sealed in italian olive oil. This is perfect ar a souvenir.